How To Make Original Mashed Potatoes Base
Published: 2024-04-29
Mashed potatoes Base
A food that can bring you a colorful journey of falling petals, reminiscent of the primordial beauty of carefree joy. When the aroma permeates your nostrils, you realize that this flavor is unique, irreplaceable, exuding the clean scent of hometown and childhood.Prep Time 5minsCook Time 5minsCourse: Breakfast, Main Course, Salad, Side Dish, SnackCuisine: American, Chinese, French, Italian
Ingredients
- 100 g Potato flakes
- 500 g Hot water
Equipment
- Normal Kitchenware
Method
- Heat the water in a pot until boiling. Gradually pour in the potato starch while stirring continuously. Turn off the heat and stir until well combined.
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