How to Make Butter milk Mashed Potatoes

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Make Butter Milk Mashed Potatoes

“Sweet and fluffy, always making one feel good, perhaps our mornings should start like this. Besides the nutrition we need, what we need more is this comforting feeling: lazy, natural.”Prep Time 5minsCook Time 5minsCourse: Breakfast, Dessert, Salad, Side DishCuisine: American, French, Italian

Ingredients

• 500 g Milk
• 100 g Mashed potato powder
• 50 g Butter

Equipment

• 1 White square deep salad bowl

Method

1. Heat milk in a pot until boiling
2. Gradually add mashed potato powder while stirring
3. Turn off the heat, add butter, and mix well

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